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The Cannoli and It’s Rich History

The Cannoli and It’s Rich History

Posted on: March 26, 2019

What is Cannoli?

A cannoli is an Italian pastry, from the Sicily region. You may hear it referred to as an Italian Cannoli or Sicilian Cannoli. It consists of a tube-shaped pastry shell that consists of fried pastry dough. The tube is then filled with a creamy filling that generally consists of ricotta cheese and powdered sugar.

How did the cannoli become one of the popular Italian desserts?

The cannoli first became popular in Italy because of the Carnevale festival that is held every single year. “Mardi Gras” in Italy which is also known as Fat Tuesday help bring notoriety to this sweet delicacy. Mardi Gras celebrates the days leading up to Lent, and so many Italians eat a large number of various pastries. The cannoli is offered almost everywhere around Italy, in bakeries and in households gearing up for the holiday.

Reasons You Should Try A Cannoli

Cannolis are one of the best Italian desserts you can find. From the sweet filling to the precise chocolate chips that are added to give it a final touch of the ultimate taste experience, the reasons are endless on why you should try a cannoli. From traditional cannolis mini cannolis to chocolate cannolis, you are sure to be in love after just one bite.

Are you looking to try one of the largest varieties of cannoli?

When it comes to the best cannolis in Boca Raton, you can always find them at Cannoli Kitchen. There is no greater cannoli in all of South Florida than the cannolis in West Boca Raton at Cannoli Kitchen because we put everything from ingredients to heart in our recipe. Stop by and try one of many varieties of delicious cannolis today.

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